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Inglewood

 
What's Fresh This Week

 

March 27th- April 5th

Seasonal Produce from 
Inglewood Farm

   Radish Varieties, Mustard, Red Mustard, Collards, Head Lettuce, Salad Mix, Cutting Celery, Arugula, Cabbage, Strawberries, Spinach, Brussels Sprouts, Beets, Broccolini, Frisee, Rainbow Chard

Transplants Now Available:
 Eggplant, Flowers, Peppers, Herbs


Heritage Berkshire Pasture-Raised Pork

**Whole Hogs now available and ready for pickup. $5/lb. including processing**

RETAIL CUTS: 
Pork Chops, Ham Roasts, Boston Butt
 Ribs, Liver, Jowls, Belly, Ground, Shoulder Roast

Charcuterie:  Smoked Neck, Smoked Hocks, Bacon

Eggs Now Available: $6/dozen


Pastured Poultry Now Available: $5/lb.
Retail Cuts: 
Boneless Breast, Leg Quarters, Soup Bones, Giblets, Hearts, Feet, Half Chickens, Livers, Wings, Whole Birds, Ground Chicken


Grass-Fed Red Angus Beef

**Whole/Half/Quarter Steers now available, only $6/lb. including processing**


Retail Cuts:
 Brisket, Round Steak, Sirloin Tip, Rump, Chuck, Filet, Ribeye, Sirloin, Bones, Ground, Offal, Short Ribs, NY Strip 


 Organic Inglewood Pecan Oil

Inglewood Honey 




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